- -4%

Red Nellikka, also known as gooseberry or European gooseberry, is a flowering shrub in the Grossulariaceae family of currants. Its native range includes Europe, the Caucasus, and northern Africa.
Propagation type: Graft
Botanical name: Ribes uva-crispa
Pay using UPI Apps, Card or Netbanking.
Delivery within 2-5 days.
Free shipping for orders above Rs.299.
Gooseberry bushes produce edible fruit and are grown commercially and domestically.
The gooseberry is a straggling bush that grows to 1.5 metres (5 feet) in height and width, with thickly set sharp spines that protrude singly or in diverging tufts of two or three from the bases of the short spurs or lateral leaf shoots.
Wild gooseberries have smaller berries than cultivated varieties, but often have a nice flavor.
The gooseberry fruit contains more than 80% of water. Protein, fibre, carbohydrates, organic acids, phenolic compounds, minerals, vitamins, and lipids are also present.
The fruit of the gooseberry contains more than 80% water. Protein, fibre, carbohydrates, organic acids, phenolic compounds, minerals, vitamins, and lipids are also present.
The flavour of these berries ranges from tart to sweet.
Data sheet